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133 Products found

"JAYAMATA" JM-791 SAUCE PAN W/COVER NON-STICK 16CM. 长柄不粘煎鼎连盖

JM791 Non-stick Durable Ceramic Coating Covered Saucepan 16cm

~Korean Style~

•  Electric   •  Gas   •  Induction Heater   •  Refrigerator   •  Dishwasher   •  Hologen


Products Description:

Ceramic is a newer material in the world of non-stick cookware. It's widely considered to be the safest and most environmentally friendly option. Ceramic is free of Polytetrafluoroethylene (PTFE) and Perfluorooctanoic acid (PFOA). Most people hear the word ceramic and instantly think of clay pottery which breaks easily. However, ceramic coated cookware is made differently. It start with an aluminium base. The base is dipped in a bath of synthetic ceramic material which coats the aluminium with ceramic. The surface is left to dry. With ceramic coated cookware, they are usually lighter, less prone to chipping and "healthier". The ceramic coated cookware is soft so you won't be able to use hard steel utensils on the cookware. If you do so, you might end up scratching the surface and scratching the aluminium underneath. The most suitable utensils to use with ceramic coated cookware are made of nylon or wood. When cooking, the maximum heat the cookware should be used at is medium heat. Recommended never to cook with ceramic cookware at high heat. It can be safely used for 3 to 5 years under normal conditions. 


Dimension           : L 360mm x W 170mm x H 140mm

Weight                : 880g

Barcode              : 9 555031 607632

Material              : Non-stick Durable Ceramic Coating

Handle                : Thermoplastic rubbers (TPR)

RM79.50

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"JAYAMATA" JM-789 PVC DOUBLE POCKET APRON 胶厨师围裙 (74cm x 56cm)

• Double Pocket Cotton Apron JM789 Red/ Brown/ Black / Maroon Color
• Brand: Jaya Mata
• Model: JM789
• Material: Cotton
• Comfortable.
• Reusable.
• Washable.
• Size Dimension: L 56cm x H 74 cm 
• Weight: 80g

• Note:
1. Please allow 1-3 cm difference due to manual measurement.
2. Due to the different displays and different lights, the picture may not reflect the actual color of the item.
3. All Pictures shown are for illustration purposes only. The actual products may vary due to product enhancement.

RM13.50

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"JAYAMATA" JM-769 WOOD HANDLE TABLE SPOON (6PCS/SET)

JM769 Wooden Handle Soup Spoon 6 pcs


Products Description:

Soup spoon is a type of spoon with a large or rounded bowl, used for consuming soup. The western soup spoon is the size of a dessert spoon but with a deeper, more circular bowl for holding liquid. 


Dimension          : L 186mm x W 47mm x H 18mm

Thickness           : 1mm

Weight               : 31g

Barcode             : 9 555031 610885

Material              : Stainless Steel

Handle               : Wood

RM23.50

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"JAYAMATA" JM-768 WOOD HANDLE TABLE FORK (6PCS/SET)

JM768 Wooden Handle Table Fork 6 pcs


Products Description:

A fork, in cutlery or kitchenware, is a tool consisting of a handle with several narrow tines on one end. The usually metal utensil is used to lift food to the mouth or to hold ingredients in place while they are being cut by a knife. Food can be lifted either by spearing it on the tines or by holding it on top of the tines, which are often curved slightly.


Dimension          : L 196mm x W 24mm x H 18mm

Thickness           : 1.5mm

Weight               : 30g

Barcode             : 9 555031 610878

Material              : Stainless Steel

Handle               : Wood

RM28.10

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"JAYAMATA" JM-767 WOOD HANDLE STEAK KNIFE (6PCS/SET)

JM767 Wooden Handle Steak Knife 6 pcs


Products Description:

A steak knife is a sharp table knife, used for cutting steak. These often feature serrated blades and wooden handles, and are the only sharp knife commonly found at the modern table. 


Dimension           : L 212mm x W 18mm x H 19mm

Blade                  : L 115mm x W 17mm

Blade Thickness   : 1mm

Weight                : 22g

Barcode              : 9 555031 610861

Material              : Stainless Steel

Handle               : Wood

RM23.50

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"JAYAMATA" JM-578 CHOPPING BOARD ROUND WOODEN 13''

JM578 13 Inch Round Wooden Chopping Board (Thick)


Products Description:

A cutting board is a durable board on which to place material for cutting. The kitchen cutting board is commonly used in preparing food. It is often made of wood or plastic and come in various widths and sizes. Rough cutting edges such as serrated knives abrade and damage a cutting surface more rapidly than do smooth cutting implements.


Diameter             : Ø 13"  ♦  Ø 330mm 

Thickness            : 1-1/3"  ♦  35mm

Weight                : 1.772kg

Barcode              : 9 555031 608844

Material              : Wood

RM79.00

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"JAYAMATA" JM-55-2 KNIFE CHOPPING WOODEN HANDLE 7" NO.2

JM55-1 Bone Knife 7-1/2"


Products Description:

Chinese knives are sold under three classifications: Slicers, Choppers and Cleavers. The general distinction lies in the thickness of the blade. Choppers are the most common all-purpose Chinese knife. It have thicker blades than slicers but are not as thick and heavy as cleavers. Choppers are used for slicing, chopping and mincing meat and vegetables. It is also suitable for chopping through thin soft bones such as fish and poultry.

  • It is using a quality steel containing carbon, chromium, molybdenum and vanadium. The blade is forged, molded and fine grinding, making it sharp, easy to sharpen and durable. 
  • Knife may rust when long keep. Not recommended for user who seldom use.

    Dimension                : L 320mm x W 120mm x H 32mm

  • Blade                  : L 7½"  ♦   L 195mm x W 120mm

    Blade Thickness   : 3mm

    Weight                : 625g

    Barcode              : 9 555031 605898

    Material              : 55 High Carbon Steel Forging

    Handle                : Wooden

Only available in SARAWAK.

RM65.00

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"JAYAMATA" JM-540 WOODEN CAKE ROLLER 35CM

JM540 Rolling Pin 35cm


Products Description:

A rolling pin is a cylindrical food preparation utensil used to shape and flatten dough. Two styles of rolling pin are found: rollers and rods. Roller types consists of a thick cylinder with small handles at each end; rod type rolling pins are usually thin tapered batons. Rolling pins of different styles and materials offer advantages over another, as they are used for different tasks in cooking and baking.

Type of rolling pin: Rod                                                                                                                                  Thin rods typically made of wood around 2 - 4 cm in diameter. They are used by rolling the rod across the dough using one's palm. The pins may be tapered at one or both ends for more pivot control in certain task.


Dimension           : L 350mm 

Diameter             : Ø 40mm

Weight                : 187g

Barcode              : 9 555031 610588

Material              : Wood

RM6.90

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"JAYAMATA" JM-506 FRYING LADLE WOODEN TURNER

JM506 Wooden Shovel 390mm


Products Description:

Wooden utensils is commonly used in food preparation, cooking or baking. Some of them are used for stirring many different kinds of food and beverages, especially soups and casseroles during preparation. Wooden utensils generally preferred for cooking because of their versatility. Some cooks prefer to use wooden utensils because they do not transfer heat as much as metal utensils. Unlike metal utensils, they can also be safely used without scratching non-stick pans.

Wooden utensils can be treated to protect from cold liquid absorption with coconut or mineral oil. Edible drying oil such as hempseed oil, walnut oil, and flax oil are used to create a more durable finish. For best results, drying oils should be given adequate time to polymerize after application before the utensils is used. Other vegetable oils should be avoided because they will undergo rancidification and leech into food during use. If the wood grain rises up after boiling or washing, a light sanding and application of coconut oil will prevent the utensils from becoming fuzzy and harboring bacteria.


Dimension           : L 390mm x W 95mm x H 40mm

Weight                : 95g

Barcode              : 9 555031 611707

Material              : Wood

RM32.00

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"JAYAMATA" JM-505 CARVING KNIFE 蔬果雕刻钢刀

JM505 Paring Knife With Safety Cover 


Products Description:

A paring knife is a thin-bladed small knife intended for coring, paring, and peeling fruit such as apples as well as slicing small ingredients. It is designed to be a multi-purpose knife, similar to a chef's knife, except smaller. Paring knives are majorly used for detailed and controlled cutting.


Dimension           : L 180mm x W 18mm x H 8mm

Blade                  : L 82mm x W 14mm

Blade Thickness   : 1mm

Weight                : 18g

Barcode              : 9 555031 610823

Material              : Germany Steel 1.4116

Handle & Cover   : Polypropylene (PP)

Colour Family      : Red, Black, Green

RM8.00

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"JAYAMATA" JM-504 CARVING KNIFE

JM504 Carving Knife


Products Description:

Carving knife with curved bird's beak design excels for the intricate work of cutting garnishes, coring, trimming, and carving fruits and vegetables.


Dimension           : L 150mm x W 19mm x H 19mm

Blade                  : L 50mm 

Blade Thickness   : 1mm

Weight                : 12g

Barcode              : 9 555031 610816

Material              : Germany Steel 1.4116

Handle                : Polypropylene (PP)

Colour Family      : Red, Black, Green

RM6.50

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"JAYAMATA" JM-50-2 KNIFE DURIAN IRON HANDLE 5"

JM50-2 Durian Knife 5"

Products Description:

Designed to open the thorny durian fruit shell.Knife forged from a single piece of steel, providing higher safety and stability and will not easily break off.The blade is forged, molded and fine grinding, making it sharp, easy to sharpen and durable.Knife may rust when long keep. Not recommended for user who seldom use.

The name durian comes from the Malay word duri (thorn). Regarded by many people in Southeast Asia as the "king of fruits", the durian is distinctive for its large size, strong odour and formidable thorn-covered rind.

Spring steels are generally low-alloy manganese, medium-carbon steel or high-carbon steel with a very high yield strength. This allows objects made of spring steel to return to their original shape despite significant deflection or twisting. It is also commonly used in the making of knives.

Dimension : L 235mm xW 80mm xH 27mm

Blade : L 5" ♦ L 115mm x W 80mm

Blade Thickness : 7mm

Weight : 441g

Barcode : 9 555031 607335

Material : Spring Steel Forging

Handle : Steel

RM24.00

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"JAYAMATA" JM-5 KNIFE DURIAN S/STEEL 5" 白钢榴莲刀

#Highlight

•  Used to open the thorny durian fruit shell.

•  Hygiene and clean.

•  Dedicated on high-end stainless steel cutting tools.

•  Strong hardness & toughness, persistent sharp, rust-proof and durable.

•   Ergonomically designed and comfortable stainless steel hollow-handled with concave and convex surface which provides great grip and comfort.

•  Ideal for home, hawker and restaurant use.

RM32.00

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"JAYAMATA" JM-43 KNIFE CHOPPING PVC HANDLE 7" 胶柄白钢菜刀

Chinese knives are sold under three classifications: Slicers, Choppers and Cleavers.

The general distinction lies in the thickness of the blade. Slicers have the thinnest and sharpest blades.

Slicers may have the same shape as choppers or they may have less width.

Slicers are used for cutting vegetables, mincing and slicing thin strips of boneless meat for stir frying.

The thin blade makes slicers unsuitable for chopping any bones.

Dimension : L 290mm x W 69mm x H 18mm

Blade : L 7" ♦ L 175mm x W 69mm

Blade Thickness : 1.5mm

Weight : 180g

Barcode : 9 555031 605270

Material : 5 Cr 15 MoV

Stainless Steel Handle : Polyoxymethylene (POM)

Colour Family : Red, Blue, Green

• Knife type: Slicer

• Color coded knife - prevent cross contamination.

• Non-stick design - prevent ingredients from sticking.

• Dedicated on high-end stainless steel cutting tools.

• High hardness & toughness, persistent sharp and durable.

• Ergonomically designed and comfortable triple riveted handle which provides great comfort.

• Ideal for home, hawker and restaurant use.

Caution:

1. For better performance of the product, it is recommended to wash and dry it very carefully before storing.

2. To increase the life span of the knife, do not use it on glass or ceramic worktop.

3. For safety, do not take it by hand when knife drop down.

4. Do not test the sharpness by finger.

5. Keep out of reach of children.

The role of metal elements in steel structure:

♦(C, carbon) is the most important alloying element in steel. With increased carbon content, steel becomes harder and stronger.

♦(Cr, chromium) is added to the steel to increase resistance to oxidation. The resistance of steel increases as more chromium is added.

♦(Mo, molybdenum) can promote gain-refinement in steel. It used efficiently in steel to improve hardenability and strength.

♦(V, vanadium) is characterised by high fire-resistance and is added to steel as a gain-refining agent. Vanadium is added to steel for strengthening purposes.

RM34.90

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"JAYAMATA" JM-392 MEAT TENDERIZER 碎肉器

JM392 Meat Tenderizer

Products Description: A meat tenderizer, meat mallet, or meat pounder is a hand-powered tool used to tenderize slabs of meat in preparation for cooking. Tenderizing meat with the mallet softens the fibers, making the meat easier to chew and to digest. It is useful when preparing particularly tough cuts of steak, and works well when broiling or frying the meat. It is also used to "pound out" dishes such as chicken-fried steak, to make it wider and thinner.

Dimension : L 80mm x W 80mm x H 108mm

Weight : 225g

Barcode : 9 555031 611226

Material : Stainless Steel 201, Polystyrene (PS), Acrylonitrile butadiene styrene (ABS)

RM41.30

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"JAYAMATA" JM-332 SCISSOR KITCHEN MULTI-PURPOSE 7.5"

JM332 Stainless Steel Multipurpose Scissor 7.5"


Products Description:

Scissors are hand-operated shearing tools. A pair of scissors consists of a pair of metal blades pivoted so that the sharpened edges slide against each other when the handles (bows) opposite to the pivot are closed. Scissors are used for cutting various thin material, such as paper, cardboard, metal foil, cloth, rope and wire. A large variety of scissors and shears all exist for specialized purpose. Kitchen shears, also known as kitchen scissors are intended for cutting and trimming foods such as meats, fish and vegetables. Modern scissors are often designed ergonomically with composite thermoplastic and rubber handles which enable the user to exert either a power grip or a precision grip.


Dimension           : L 7½"  ♦  L 190mm x W 90mm x H 20mm

Blade                  : L 65mm x W 22mm

Blade Thickness   : 2.5mm

Weight                : 120g

Barcode              : 9 555031 610496

Material              : Stainless Steel

Handle               : Polypropylene (PP) + Thermoplastic rubbers (TPR)

RM11.20

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"JAYAMATA" JM-330 SCISSOR CHICKEN BONE

Products Description:

Scissors are hand-operated shearing tools. A pair of scissors consists of a pair of metal blades pivoted so that the sharpened edges slide against each other when the handles (bows) opposite to the pivot are closed. Scissors are used for cutting various thin material, such as paper, cardboard, metal foil, cloth, rope and wire. A large variety of scissors and shears all exist for specialized purpose. Kitchen shears, also known as kitchen scissors are intended for cutting and trimming foods such as meats, fish and vegetables. Modern scissors are often designed ergonomically with composite thermoplastic and rubber handles which enable the user to exert either a power grip or a precision grip.


Dimension           : L 10.2"  ♦  L 260mm x W 46mm x H 12mm

Blade                  : L 140mm x W 20mm

Blade Thickness   : 4mm

Weight                : 220g

Barcode              : 9 555031 606895

Material              : Stainless Steel

Handle               : Acrylonitrile butadiene styrene (ABS)

Colour Family     : Red, Blue

RM25.60

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"JAYAMATA" JM-325 SCISSOR MULTI-PURPOSE 6.7"

JM325 Powerful Stainless Steel Scissor 6-3/4"


Products Description:

Scissors are hand-operated shearing tools. A pair of scissors consists of a pair of metal blades pivoted so that the sharpened edges slide against each other when the handles (bows) opposite to the pivot are closed. Scissors are used for cutting various thin material, such as paper, cardboard, metal foil, cloth, rope and wire. A large variety of scissors and shears all exist for specialized purpose. Kitchen shears, also known as kitchen scissors are intended for cutting and trimming foods such as meats, fish and vegetables. Modern scissors are often designed ergonomically with composite thermoplastic and rubber handles which enable the user to exert either a power grip or a precision grip.


Dimension           : L 6¾"  ♦  L 170mm x W 82mm x H 12mm

Blade                  : L 90mm x W 11mm

Blade Thickness   : 3mm

Weight                : 80g

Barcode              : 9 555031 605683

Material              : Stainless Steel

Handle               : Polypropylene (PP)

RM7.80

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"JAYAMATA" JM-317 SCISSOR MULTI-PURPOSE 7.7"

 

JM317 Stainless Steel Red Handle Scissor 7-3/4"

Products Description: Scissors are hand-operated shearing tools. A pair of scissors consists of a pair of metal blades pivoted so that the sharpened edges slide against each other when the handles (bows) opposite to the pivot are closed. Scissors are used for cutting various thin material, such as paper, cardboard, metal foil, cloth, rope and wire. A large variety of scissors and shears all exist for specialized purpose. Kitchen shears, also known as kitchen scissors are intended for cutting and trimming foods such as meats, fish and vegetables. Modern scissors are often designed ergonomically with composite thermoplastic and rubber handles which enable the user to exert either a power grip or a precision grip.

Dimension : L 7¾" ♦ L 195mm x W 103mm x H 11mm

Blade : L 95mm x W 14mm

Blade Thickness : 3mm

Weight : 101g

Barcode : 9 555031 605645

Material : Stainless Steel

Handle : Polyvinyl chloride (PVC)

RM7.80

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"JAYAMATA" JM-310 SCISSOR KITCHEN MULTI-PURPOSE

JM310 Stainless Steel Multipurpose Scissor 8-3/4"


Products Description:

Scissors are hand-operated shearing tools. A pair of scissors consists of a pair of metal blades pivoted so that the sharpened edges slide against each other when the handles (bows) opposite to the pivot are closed. Scissors are used for cutting various thin material, such as paper, cardboard, metal foil, cloth, rope and wire. A large variety of scissors and shears all exist for specialized purpose. Kitchen shears, also known as kitchen scissors are intended for cutting and trimming foods such as meats, fish and vegetables. Modern scissors are often designed ergonomically with composite thermoplastic and rubber handles which enable the user to exert either a power grip or a precision grip.


Dimension           : L 8¾"  ♦  L 230mm x W 91mm x H 19mm

Blade                  : L 82mm x W 20mm

Blade Thickness   : 2.5mm

Weight                : 120g

Barcode              : 9 555031 603429

Material              : Stainless Steel

Handle               : Acrylonitrile butadiene styrene (ABS)

Colour Family     : Red, Blue

RM10.20

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"JAYAMATA" JM-307 SCISSOR KITCHEN MULTI-PURPOSE 7.5"

 

 

JM307 Stainless Steel Multipurpose Scissor 7-1/2"

Products Description:

Scissors are hand-operated shearing tools. A pair of scissors consists of a pair of metal blades pivoted so that the sharpened edges slide against each other when the handles (bows) opposite to the pivot are closed. Scissors are used for cutting various thin material, such as paper, cardboard, metal foil, cloth, rope and wire. A large variety of scissors and shears all exist for specialized purpose. Kitchen shears, also known as kitchen scissors are intended for cutting and trimming foods such as meats, fish and vegetables. Modern scissors are often designed ergonomically with composite thermoplastic and rubber handles which enable the user to exert either a power grip or a precision grip.

Dimension : L 7½" ♦ L 190mm x W 98mm x H 11mm

Blade : L 90mm x W 16mm

Blade Thickness : 3mm

Weight : 92g

Barcode : 9 555031 603627

Material : Stainless Steel

Handle : Polypropylene (PP) + Thermoplastic rubbers (TPR)

RM8.00

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"JAYAMATA" JM-306 SCISSOR MULTI-PURPOSE 7" 多用途剪刀

JM306 Stainless Steel Multipurpose Scissor 7"


Products Description:

Scissors are hand-operated shearing tools. A pair of scissors consists of a pair of metal blades pivoted so that the sharpened edges slide against each other when the handles (bows) opposite to the pivot are closed. Scissors are used for cutting various thin material, such as paper, cardboard, metal foil, cloth, rope and wire. A large variety of scissors and shears all exist for specialized purpose. Kitchen shears, also known as kitchen scissors are intended for cutting and trimming foods such as meats, fish and vegetables. Modern scissors are often designed ergonomically with composite thermoplastic and rubber handles which enable the user to exert either a power grip or a precision grip.


Dimension           : L 7"  ♦  L 175mm x W 83mm x H 11mm

Blade                  : L 85mm x W 15mm

Blade Thickness   : 3mm

Weight                : 76g

Barcode              : 9 555031 605621

Material              : Stainless Steel

Handle               : Polypropylene (PP) + Thermoplastic rubbers (TPR)

RM7.00

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"JAYAMATA" JM-305 SCISSOR MULTI-PURPOSE PREMIUM 6"

JM305 Stainless Steel Multipurpose Scissor 6"


Products Description:

Scissors are hand-operated shearing tools. A pair of scissors consists of a pair of metal blades pivoted so that the sharpened edges slide against each other when the handles (bows) opposite to the pivot are closed. Scissors are used for cutting various thin materials, such as paper, cardboard, metal foil, cloth, rope, and wire. A large variety of scissors and shears all exist for specialized purposes. Kitchen shears, also known as kitchen scissors are intended for cutting and trimming foods such as meats, fish, and vegetables. Modern scissors are often designed ergonomically with composite thermoplastic and rubber handles which enable the user to exert either a power grip or a precision grip.


Dimension           : L 6"  ♦  L 152mm x W 80mm x H 9mm

Blade                  : L 70mm x W 13mm

Blade Thickness   : 2mm

Weight                : 45g

Barcode              : 9 555031 605638

Material              : Stainless Steel

Handle               : Polypropylene (PP) + Thermoplastic rubbers (TPR)

RM7.20

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"JAYAMATA" JM-152 CHOPPING BOARD ROUND LDPE 14'' x 2'' (BLUE/YELLOW/RED/WHITE/BROWN/GREEN)胶圆形砧板 36cm x 5cm

"JAYAMATA"  JM-152  CHOPPING BOARD ROUND LDPE 14'' x 2'' (BLUE/YELLOW/RED/WHITE/BROWN/GREEN)胶圆形砧板 36cm x 5cm
 

Products Description:
A cutting board is a durable board on which to place material for cutting. The kitchen cutting board is commonly used in preparing food. It is often made of wood or plastic and come in various widths and sizes. Most plastic cutting board are specifically designed not to dull the edge of a knife. A good cutting board material must be soft, easy to clean and non-abrasive, but not fragile to the point of being destroyed. Rough cutting edges such as serrated knives abrade and damage a cutting surface more rapidly than do smooth cutting implements.

Highlight
•  Color-coded cutting board - Prevent cross contamination of different food types.
•  Designed for chef. 
•  Easy to clean, store and handle.
•  Moisture and stain resistant.
•  Fungus and mould resistant.
•  Abrasion resistant / High durability.
•  Chemical resistant.
•  Food industries application.
•  Low maintenance cost and more hygienic.
•  Allow the usage on both sides.
•  Knife-friendly cutting surfaces.
•  Ideal for home, hawker, hotel and restaurant use.

Use and care:
1. Wash and dry up after use, stand or hang it at ventilated area.
2. Use the product on the flat surface.
3. Hot water or steam may warped the product.
4. Do not put the hot pots or kettles on the product.

 

RM137.50

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"JAYAMATA" JM-151 CHOPPING BOARD ROUND LDPE 13'' x 2'' (COLOUR)

Products Description:

A cutting board is a durable board on which to place material for cutting. The kitchen cutting board is commonly used in preparing food. It is often made of wood or plastic and come in various widths and sizes. Most plastic cutting board are specifically designed not to dull the edge of a knife. A good cutting board material must be soft, easy to clean and non-abrasive, but not fragile to the point of being destroyed. Rough cutting edges such as serrated knives abrade and damage a cutting surface more rapidly than do smooth cutting implements. 


Diameter            : Ø 13"  ♦  Ø 330mm

Thickness           : 2"  ♦  50mm

Weight               : 3.980kg

Barcode             : 9 555031 608110

Material             : 100% Low-density polyethylene (LDPE)

Colour Family     : Yellow, Blue, Green, White, Red, Brown

RM109.00

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"JAYAMATA" JM-134 SHARPENING STONE STAND HOLDER

JM134 Sharpening Stone Stand

*Sharpening stone not included


Products Description:

Knife sharpening process usually performed on our kitchen counter. If without a sharpening stone stand, then we probably use a wet towel to keep the stones in place. With the newly sharpening stone stand, you will bring knife sharpening process to a new mess-free level.


Dimension    : L 275mm x W 120mm x H 40mm

Weight         : 273g

Material       : Acrylonitrile butadiene styrene (ABS)

Barcode       : 9 555031 610786

RM15.00

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"JAYAMATA" JM-132 CHOPPING BOARD LDPE CUTTING BOARD

JM132 Thickness 12mm Cutting Board

Meats    Seafood    Vegetables    Fruits


Products Description:

A cutting board is a durable board on which to place material for cutting. The kitchen cutting board is commonly used in preparing food. It is often made of wood or plastic and come in various widths and sizes. Most plastic cutting board are specifically designed not to dull the edge of a knife. A good cutting board material must be soft, easy to clean and non-abrasive, but not fragile to the point of being destroyed. Rough cutting edges such as serrated knives abrade and damage a cutting surface more rapidly than do smooth cutting implements. 


Dimension           : L 243mm x W 343mm 

Thickness            : 12mm

Weight                : 934g

Barcode              : 9 555031 607700

Material              : 100% Low-density polyethylene (LDPE)

Colour Family      : Red, Blue, Green, White

RM26.90

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"JAYAMATA" JM-130 CHOPPING BOARD PVC RECT.

JM130 Thickness 7mm Cutting Board

Products Description: A cutting board is a durable board on which to place material for cutting. The kitchen cutting board is commonly used in preparing food. It is often made of wood or plastic and come in various widths and sizes. Most plastic cutting board are specifically designed not to dull the edge of a knife. A good cutting board material must be soft, easy to clean and non-abrasive, but not fragile to the point of being destroyed. Rough cutting edges such as serrated knives abrade and damage a cutting surface more rapidly than do smooth cutting implements.

Dimension : L 302mm x W 200mm

Thickness : 7mm

Weight : 374g

Barcode : 9 555031 606796

Material : 100% Low-density polyethylene (LDPE)

Colour Family : Red, Blue, Green, White

RM12.50

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"JAYAMATA" JM-121 PEELER PVC胶柄瓜刨

JM121 Stylish Peeler

Products Description:
A peeler (potato peeler or vegetable peeler) is a kitchen tool consisting of a slotted blade attached to a handle that is used to remove the outer skin or peel of certain vegetables, often potatoes and carrots, and fruits such as apples, pears, etc: A peeler differs from a knife in that the blade has a slot cut into it. Which is sharpened on the inside edge, while the other side prevents the blade from cutting too far into the vegetable. There are numerous designs of peelers used today. Most handheld peelers are either straight or Y-type. 
 
A Y-type peeler or speed peeler has a blade perpendicular to its handle, a design closely resembling a safety razor. It is used with a similar action to a razor, shaving off skin in strips parallel to the handle. Most speed peelers have an 'eye gouger' beside the biade, used to dig out eyes and blemishes from the potato.

Dimension                                    : L 16.5cm x W 7.1cm x H 2.3cm
Blade                                            : L 5.0cm  x W 1.2cm
Blade Thickness                           : 0.08cm
Weight                                          : 35g
Color Family                               : Red, Blue, Green
Material                                        : Japan Stainless Steel

Peeler type of Y-peeler.
Suitable for fruits and vegetables.
Swivel blade easily peel with flexibility and precision-increasing ease of use.
Two edges blade- enable use in either direction, and by either hand.
Ergonomically designed and comfortable handle which provides great comfort.
Ideal for home, hawker, and restaurant use.

Caution:
For better performance of the product, it is recommended to wash and dry it very carefully before storing.
Do not test the sharpness of blade by finger.
Keep out of reach of children.

RM6.20

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"JAYAMATA" JM-114 SHARPENING STONE SMOOTH WHEAT 8" x 3'' x 1''

JM113 - Jaya Mata 6000 Natural Whet Sharpening Stone

Products Description:

Sharpening stones (Water stones or Whetstones) are used to sharpen the edges of steel tools and implements through grinding and honing. Though "whetstone is often mistaken as a reference to the water sometimes used to lubricate such stones, the term is based on the word "whet", which means to sharpen a blade, not on the word "wet". 

Sharpening stones come in a wide range of shapes, sizes and material compositions. Stone may be flat for working flat edges or shaped for more complex edges. It may be natural or artificial stones. Artificial stones usually come in the form of a bonded abrasive composed of a ceramic such as silicon carbide (carborundum) or of aluminium oxide (corundum). Bonded abrasives provide a faster cutting action than natural stones. They are commomly available as a double-sided block with a coarse grit on one side and a fine grit on the other enabling one stone to satisfy the basic requirements of sharpening. Natural stones are typically formed of quartz, such as novaculite.

Stones are usually available in various grades, which prefer to the grit size of the abrasive particles in the stone. Grit size is given as a number, which indicates the spatial density of the particles. A higher number denotes a higher density and therefore smaller particles, which leads to a finer finish of the surface of the polished object.

When the block is intended for installation on a bench it is called a bench stone. Small, portable stones are called pocket stones. Being smaller, they are more portable than bench stone but present difficulty in maintaining a consistent angle and pressure when drawing the stone along larger blades. However, they still can form a good edge. Frequently, fine grained pocket stones are used for honing, especially "in the field".


Dimension  : L 8" x W 2" x H 1"  ♦  L 200mm x W 50mm x H 25mm

Weight       : 670g

Barcode     : 9 555031 608394

RM19.00

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"JAYAMATA" JM-110 320 SHARPENING STONE COMB. 8" x 3" x 2"

JM110 - Jaya Mata Grit #120/240 Combination Sharpening Stone - Double Sided

Products Description:

Sharpening stones (Water stones or Whetstones) are used to sharpen the edges of steel tools and implements through grinding and honing. Though "whetstone is often mistaken as a reference to the water sometimes used to lubricate such stones, the term is based on the word "whet", which means to sharpen a blade, not on the word "wet". 

Sharpening stones come in a wide range of shapes, sizes and material compositions. Stone may be flat for working flat edges or shaped for more complex edges. It may be natural or artificial stones. Artificial stones usually come in the form of a bonded abrasive composed of a ceramic such as silicon carbide (carborundum) or of aluminium oxide (corundum). Bonded abrasives provide a faster cutting action than natural stones. They are commomly available as a double-sided block with a coarse grit on one side and a fine grit on the other enabling one stone to satisfy the basic requirements of sharpening. Natural stones are typically formed of quartz, such as novaculite.

Stones are usually available in various grades, which prefer to the grit size of the abrasive particles in the stone. Grit size is given as a number, which indicates the spatial density of the particles. A higher number denotes a higher density and therefore smaller particles, which leads to a finer finish of the surface of the polished object.

When the block is intended for installation on a bench it is called a bench stone. Small, portable stones are called pocket stones. Being smaller, they are more portable than bench stone but present difficulty in maintaining a consistent angle and pressure when drawing the stone along larger blades. However, they still can form a good edge. Frequently, fine grained pocket stones are used for honing, especially "in the field".


Dimension  : L 8" x W 3" x H 2"  ♦  L 200mm x W 75mm x H 50mm

Weight       : 1.267kg

Barcode     : 9 555031 605829

RM46.90

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"JAYAMATA" JM-109 SHARPENING STONE COMB. 6" x 2" x 1"

JM109 - Jaya Mata 6" Combination Sharpening Stone - Double Sided

Products Description:

Sharpening stones (Water stones or Whetstones) are used to sharpen the edges of steel tools and implements through grinding and honing. Though "whetstone is often mistaken as a reference to the water sometimes used to lubricate such stones, the term is based on the word "whet", which means to sharpen a blade, not on the word "wet". 

Sharpening stones come in a wide range of shapes, sizes and material compositions. Stone may be flat for working flat edges or shaped for more complex edges. It may be natural or artificial stones. Artificial stones usually come in the form of a bonded abrasive composed of a ceramic such as silicon carbide (carborundum) or of aluminium oxide (corundum). Bonded abrasives provide a faster cutting action than natural stones. They are commomly available as a double-sided block with a coarse grit on one side and a fine grit on the other enabling one stone to satisfy the basic requirements of sharpening. Natural stones are typically formed of quartz, such as novaculite.

Stones are usually available in various grades, which prefer to the grit size of the abrasive particles in the stone. Grit size is given as a number, which indicates the spatial density of the particles. A higher number denotes a higher density and therefore smaller particles, which leads to a finer finish of the surface of the polished object.

When the block is intended for installation on a bench it is called a bench stone. Small, portable stones are called pocket stones. Being smaller, they are more portable than bench stone but present difficulty in maintaining a consistent angle and pressure when drawing the stone along larger blades. However, they still can form a good edge. Frequently, fine grained pocket stones are used for honing, especially "in the field".


Dimension  : L 6" x W 2" x H 1"  ♦  L 150mm x W 50mm x H 25mm

Weight       : 350g

Barcode     : 9 555031 601227

RM13.80

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"JAYAMATA" JM-103 CERAMIC FRUIT KNIFE PVC HANDLE 6"

JM103 Ceramic Knife 6"


Products Description:

Ceramic knife is a knife designed with a ceramic blade. It is very hard, made from sintered zirconium dioxide and retain their sharp edge for a long time. They are light in weight, do not impart any taste to food and do not corrode. Suitable for slicing fruits, vegetables and boneless meat. They are unsuitable for chopping through bones, frozen foods, or in other applications which require prying, which may result in chipping. Since ceramics are brittle, blades may break if dropped on a hard surface. The ceramic blade is sharpened by grinding the edges with a diamond dust coated grinding wheel.


Dimension           : L 270mm x W 32mm x H 19mm

Blade                  : L 6"  ♦   L 145mm x W 34mm

Blade Thickness   : 1.8mm

Weight                : 79g

Barcode              : 9 555031 609681

Material              : Ceramic

Handle                : Polypropylene (PP)

Colour Family      : Orange, Blue, Pink, Green

RM30.80

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"JAYAMATA" JM-102 CERAMIC FRUIT KNIFE PVC HANDLE 4"

JM102 Ceramic Knife 4"


Products Description:

Ceramic knife is a knife designed with a ceramic blade. It is very hard, made from sintered zirconium dioxide and retain their sharp edge for a long time. They are light in weight, do not impart any taste to food and do not corrode. Suitable for slicing fruits, vegetables and boneless meat. They are unsuitable for chopping through bones, frozen foods, or in other applications which require prying, which may result in chipping. Since ceramics are brittle, blades may break if dropped on a hard surface. The ceramic blade is sharpened by grinding the edges with a diamond dust coated grinding wheel.


Dimension           : L 207mm x W 25mm x H 17mm

Blade                  : L 4"  ♦   L 100mm x W 21mm

Blade Thickness   : 1.5mm

Weight                : 39g

Barcode              : 9 555031 609674

Material              : Ceramic

Handle                : Polypropylene (PP)

Colour Family      : Orange, Blue, Pink, Green

RM15.20

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"JAYAMATA" JM-101 CERAMIC PEELER PVC HANDLE

Products Description:

A peeler (potato peeler or vegetable peeler) is a kitchen tool consisting of a slotted blade attached to a handle that is used to remove the outer skin or peel of certain vegetables, often potatoes and carrots, and fruits such as apples, pears, etc. A peeler differs from a knife in that the blade has a slot cut into it, which is sharpened on the inside edge, while the other side prevents the blade from cutting too far into the vegetable.

Ceramic peeler is a peeler designed with a ceramic blade. It is very hard, made from sintered zirconium dioxide and retain their sharp edge for a long time. They are light in weight, do not impart any taste to food and do not corrode. Suitable for peel fruits and vegetables skin. Since ceramics are brittle, blades may break if dropped on a hard surface.


Dimension           : L 155mm x W 62mm x H 22mm

Blade                  : L 6"  ♦   L 51mm x W 11mm

Blade Thickness   : 3mm

Weight                : 32g

Barcode              : 9 555031 609667

Material              : Ceramic

Handle                : Polypropylene (PP)

Colour Family      : Orange, Blue, Pink, Green

RM6.20

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"JAYAMATA" JM-100 PEELER MULTIPURPOSE GRATER

JM100 Multipurpose Mandoline Slicer And Grater


Products Description:

Mandoline slicers get pretty heavy use in kitchens, where they are helpful for quick creating uniform slices, such as potatoes for chips and vegetables for salads. The ability to make cuts of a totally consistent thickness is particularly helpful in a restaurant setting.


Dimension           : L 225mm x W 83mm x H 13mm

Blade                  : L 74mm x W 8mm

Blade Thickness   : 1mm

Weight                : 59g

Barcode              : 9 555031 607922

Material              : Japan Stainless Steel

Handle                : Acrylonitrile butadiene styrene (ABS)

Colour Family      : Red, Blue, Green

RM5.90

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"JAYAMATA" JM-1 - JM-4 KNIFE CHOPPING S/STEEL 8" 7-3/4" 7-1/2" 7"

"JAYAMATA"  JM-1 - JM-4 KNIFE CHOPPING S/STEEL  8" 7-3/4" 7-1/2" 7"


Products Description:

Chinese knives are sold under three classifications: Slicers, Choppers and Cleavers. The general distinction lies in the thickness of the blade. Choppers are the most common all-purpose Chinese knife. It have thicker blades than slicers but are not as thick and heavy as cleavers. Choppers are used for slicing, chopping and mincing meat and vegetables. It is also suitable for chopping through thin soft bones such as fish and poultry.


Highlight:
• Knife type: Chopper
• Dedicated on high-end stainless steel cutting tools.
• Strong hardness & toughness, persistent sharp, rust-proof and durable.
• Ergonomically designed and comfortable stainless steel hollow-handled with concave and convex surface which provides great grip and comfort.
• Ideal for home, hawker and restaurant use.

Caution:
1. For better performance of the product, it is recommended to wash and dry it very carefully before storing. Apply a layer of cooking oil on surface to avoid rusty when need to keep for long period.

2. To increase the life span of the knife, do not use it on glass or ceramic worktop.

3. For safety, do not take it by hand when knife drop down.

4. Do not test the sharpness by finger.

5. Keep out of reach of children.

RM35.00

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"HORSE" FOOD CARRIER POT S/STEEL 12CM [26-12] 白钢吊格

Stainless Steel Food Pot / Food Carrier / Food Container / Take Away

- Easy to carry & wash

- Able to fill with soup and food (one person portion porridge / soup)

- Contains an inner tray within

- Keeps food warm and ready to eat

- 18 Cr food gred stainless steel

RM33.80

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"HAIKO" WRAPPING STRETCH PVC FILM FOIL FOOD WRAP 12"(30cm) x 20mtr H99透明保鲜纸 12''

Features :
- This wrap is microwave safe so you can heat up your food items without causing a splattered mess in the microwave.
- This wrap is clear for easy identification of contents.
- A great option for wrapping and sealing food items for a long period of time.

#foodwrap #transparentwrap #haiko #H99

RM3.90

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"HAIKO" ALUMINIUM FOIL 40 SQ/FT 米良保鲜纸 (24pc) d51

Simple, quick and cleaner solutions with SUPERFOIL

Features :
- Keep food fresh in the refrigerator
- Prevent food from drying out
- Keeps order and flavor from transferring
- Cover all shapes and sizes of glass, wood & plastic bowl / platter
- For reheat, baking, refrigerate, grilling, barbecue, covering

#aluminum foil

RM16.30

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